Terroir as Opportunity and Potential..

Perhaps terroir is best explained as the opportunity for a site to express, through climate (big and little), weather, soil, aspect and light-handed* vineyard management, its potential^.  And for the anti-flavor elites, terroiristes… Read More

The Debate Should be Over the Nature of Wine

For months, maybe even years now, there has been a ferocious – and increasingly boring – debate regarding the tenets and virtues of natural wine.  And it shouldn’t come as a surprise to… Read More

Are We Just Talking to Each Other?

Over the past few months I have been immersing myself in wine books. The main motivation for my crash course on the social and economic history of wine has been threefold.  First of… Read More

A Traditionalist’s Loss is the Modernist’s Gain – Sausal Family Closes Shop

Before I became a man of the vine, I was a graduate student in the Rutgers history program.  One of the projects that we worked on was imagining and designing a museum project. … Read More

Revisiting the Classics – Alexis Lichine and The Wines of France

Recently, I have been reading older wine books – most of them written by legendary wine writers.  Perhaps my new found enthusiasm for the classics has been born out of a desire to… Read More

Tradition on Spring Mountain – The Wines of Smith-Madrone

This past July, I was lucky enough to visit a few winemaking areas in California.  My trip stretched from Table Mountain in Santa Cruz to vineyards hidden in the trees of Mount Veeder. … Read More

Luring Wine Drinkers Into the Tree of Trust

I haven’t written much recently as I have taken full advantage of living near the sandy beaches of New Jersey.  When not sitting on the beach, I have been running, cycling and recouping… Read More

Say What You Like About the Tenets of Biodynamics Dude, But at Least It’s an Ethos…

As you can see from the lack of posts, I have put blogging on the back burner. I have made it a point to take less pictures of what I’ve been eating &… Read More

The Evolution of a Wine Critic – James Laube and Mayacamas Vineyards

While visiting a local bookstore that sells mainly used books (yes, they exist), my mother phoned me to see if she should pick up a few older wine books for me.  My usual… Read More

A Sense of Time and Place – Sunday Spring in the Garden State

Spring is here in the Garden State.  We had a few days of 80+ degree days a few weeks ago, a few sporadic snow showers a couple of days after that and then… Read More

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